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It is one of the most special medium roasted beans. It is a local type of coffee that can be preferred by those who like soft coffee.


Tasting Notes: Specially prepared as a blend from Brazilian beans. With special roasting technique 


Our coffees are roasted weekly . To reach you coffee lovers in the freshest and most beautiful way.


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  • 5-6 g of coffee per 65 ml of water
    Measure the drinking water with a cup and pour it.
    Two teaspoons of coffee per cup, add sugar if you are not going to drink it plain.
    Stir the coffee in the cezve over low heat.
    Serve the foam in the cups within a few minutes. Cook the remaining coffee one more time and divide it into the cups.

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